Monday, November 15, 2004

It rained most of the day. A very light rain and it is not going to freeze. Things are looking showery for Saturday, but temperatures in the 50s. What a pain. If they are scattered showers, we may luck out. It is no fun to sit out all day in a drizzle.

Went to Bible Study today. We always have a lot to discuss. I must remember to e-mail my friend Mark Hanna. I know that there was a segment of Jewish society that did not believe in individual salvation but believed that immortality was attained by having children and the continuation of the family line. We wondered if this is still true. Mark has a good friend who is Jewish and might be able to answer that question.

Here is the easiest recipe for bread in the world.

Beer Bread

3 Cups self - rising Flour
2 Tablespoons Sugar
1 can Beer

Preheat oven to 350 degrees. Mix flour and sugar and then add beer and blend. Pour into greased loaf pan and let sit for about 10 minutes.

Bake for 1 hour until browned and it sounds hollow.

Great warm with stew or chili and toasts nicely.

Love

Mary

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